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Gochujang Sauce
A Kidsweet adaptation of the spicy Korean condiment
Print Recipe
Course
Condiments
Cuisine
Korean
Servings
30
Calories
Ingredients
40
dried jalapenos
de-stemmed
10
fresh seranos
de-stemmed
3/4
c
rice vinegar
1/2
c
rice wine
1
t
white pepper
2
T
Kidsweet
2
T
sesame oil
2
T
mushroom soy sauce
2
T
minced garlic
Instructions
Blend the driend jalapenos at low speed
Blend in seranos and white pepper
Add half of each of the remaining ingredients, blending
Add the rest, continue to blend at increasing speed until a uniform paste